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$15.74/serving
We’re getting crafty with cassoulet. This southern French staple is usually stocked with meats, but we’re stacking it with hearty veg instead. Rootsy turnips and shallot simmer alongside haricots in a tomato-rich stew. The final touch is bright green pistou (a kissing cousin of pesto).
Allergen Information
Cashews • Milk • Sulphites
Ingredients
Nutritional Facts
- Total fat 24g
- Saturated Fat 9g
- Sodium 1480mg
- Total carbs 59g
- Sugar 15g
- Protein 18g
- Fibres 18g